This dashi pack is very convenience to quickly make a great soup stock for miso-soup. The different types of bonito flakes have been blended, so that it makes a rich soup stock just right for a good miso-soup. Use １ pack for 400ml soup stock. PLease only use one pack for 800ml if you want to make a light soup stock (e.g. for Oden). Steep for about 5 minutes. This dashi pack is also popular with Japanese chefs when they do not have the time to prepare a soup stock from scratch.
- Additional Information
Product Number 3000442 Time Until Shipping 5 days Brand Tenpaku Contents 10g x 21 packs (210g) Ingredients (text) Bonito flakes (karebushi), kombu kelp (makombu) Shelf Life 6 months Storage keep in a dry and cool environment Made In Japan Prefecture Mie Alcohol % No