This Sakura and Honey syrup is a great combination of the subtle fragrance of Sakura flowers and the soft sweetness of Honey. You can either drink it mixed with water or with milk for a Sakura flavored milk shake. It can also be use on pancakes for a spring-like taste. Poured on yogurt or other desserts it brings a delicious Japanese touch to all your sweets.
- Additional Information
Product Number 3000970 Time Until Shipping 1 day Brand Yamashin Sangyo Contents 145g (5.1 oz) Made In Japan Prefecture Aichi Alcohol % No Ingredients red cabbage coloring agent, acidifyier, pickled sakura flower, sakura flower extract, honey, alum, sugar