These sweet sakura flakes are crunchy and a perfect ingredient for toppings for ice-cream, cakes, donuts, etc. The flakes are made from freeze dried sakura cherry blossom paste, which is then processed to flakes.
Producer: Yamashin Sangyo Ingredients: Sakura paste (blossoms from China), lactose, sugar, agar-agar, cellulose, flavoring Storage: Keep dry at room temperature and use quickly after opening Shelf Life: 6 months
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Product Number 3AAAAA Brand No Made In Japan Alcohol % No Awards No Award Yet