This Sakura leaf powder is made from pickled Sakura leaves that have been naturally dried and then reduced to powder. The Sakura leaf powder can be use in many ways for instance, the powder can be add in cookies' dough to add a delicious, Japanese flavor to your pastry. It can also be use for decoration on cakes and other desserts.
The Sakura trees are traditionally representative of Japan, now the Sakura Cherry blossom are adapted in all kind of great products that you can use in your everyday lives.
- Additional Information
Product Number 3000971 Time Until Shipping 1 day Brand Yamashin Sangyo Contents 6g (0.2oz) Ingredients (text) Sakura leaves, salt, alum Shelf Life 12 months Storage keep in a dry environment Made In Japan Alcohol % No