This sakura jelly is a very versatile ingredients. It can be used for garnishing desserts or mixed in drinks and shakes. It can be used as is or even frozen with ice.
Producer: Yamashin Sangyo Ingredients: Sugar, agar-agar, flavoring, thickener, seasoning, vitaminc C, calcium, carotin, Shelf-life: 6 months Storage: keep at room temparature in a dry environment
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Product Number 3000989 Brand No Made In Japan Alcohol % No Awards No Award Yet