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Extra Thick Katsuobushi Flakes for Salad, 45g

Extra Thick Katsuobushi Flakes for Salad, 45g

Regular Price:

$4.79

These extra thick bonito flakes also have been seasoned with soy sauce to highlight the their smoky flavor. They make a perfect addition to salad and can be a low fat replacement of bacon. The thick slices also can be served as appetizer with beer or wine.

Tenpaku Katsuobushi

 

Tenpaku Bonito Flakes is one of the few remaining traditional makers of katsuobushi. The Tenpaku family has a very long history in making katsuobushi but it is only in 1946 that the family established its own business, which now is run by the fourth generation. The current owner Yukiaki Tenpaku is focusing on quality rather than quantity and a bonito block will only be sold after it went through multiple cycles of drying, smoking and fermentation until the fish's natural fat become umami.

 

Tenpaku katsuobushi is very popular among chefs of high quality restaurants in Kyoto and all over Japan, who do not wish to compromise on quality. 

Tenpaku Bonito Flakes 

 

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Description

Details

These extra thick bonito flakes also have been seasoned with soy sauce to highlight the their smoky flavor. They make a perfect addition to salad and can be a low fat replacement of bacon. The thick slices also can be served as appetizer with beer or wine.

Producer:   Tenpaku
Contents:   50g (1.7oz)
Ingredients:    Katsuobushi, soy sauce
Shelf-life:   6 months
Storage:   keep in a dry environment
Additional Information

Additional Information

Product Number 3000470
Time Until Shipping 5 days
Brand Tenpaku
Contents 50g (1.7oz)
Storage 180 days
Made In Japan
Prefecture Mie
Alcohol % No
Ingredients soy sauce, bonito