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Food & Beverages

In December 2013, ‘Washoku, traditional dietary cultures of the Japanese’ was added to UNESCO’s Intangible Cultural Heritage list. The NIHON ICHIBAN offering allows people around the world to experience authentic Japanese food culture with authentic Japanese ingredients, sweets and beverages. We only work with brands known for their high quality to ensure our customers have a pleasant culinary experience.

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  • Salt Pickled Dried Sakura Cherry Blossoms, 30g

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    Enjoy the flavor of cherry blossoms all year. Edible cherry blossoms are pickled and dried in salt and are used in Japan for tea during celebrations such as weddings. You can also make delicious cherry blossom rice or cherry blossom cookies. 

     Our sakura cherry blossoms have a strong pink color and consist of whole flowers only. Before packaging we are checking every single flower and removing debris as well as broken cherry blossoms. As a result you are able to use each of the about 35 flowers inside the 30g cherry blossom pack.

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