Kawara Senbei are Japanese crackers made of wheat and shaped like a tile. Matsuzaki Senbei is famous for their delicious, traditionally made Kawara senbei that they even now still make with their old-fashioned baking mold, rather than modern equipment. Experiences craftsmen ensure the quality one-by-one to ensure perfect flavor balance and crispness.
This lattice patterned cracker is made by mixing crushed peanuts in the dough. It has a gentle sweetness that can be enjoyed with coffee and tea.
Matsuzaki Senbei was established in 1804 in Tokyo. The third generation established the
main shop in Ginza - Tokyo's most prestigious shopping district. Today Matsuzaki Senbei
is run by the 6th generation of the Matsuzaki family. Matsuzaki Senbei is well known for
its tile shaped kawara senbei and also produces many other exquisite crackers with different
flavors and textures.
Producer: | Matsuzaki Senbei |
Shelf-life: | 80 days from production date |
Storage: | Senbei crackers are best stored in a dry and dark environment. |
Ingredients: | sugar, wheat flour, peanuts, eggs, mirin (Japanese cooking rice wine), salt, baking soda |
Allergy Info: | eggs, wheat, peanuts
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