NIHON ICHIBAN | Japan's Best to You
NIHON ICHIBAN | Japan's Best to You
NIHON ICHIBAN | Japan's Best to You

Need Help? Contact us at ichiban@chinriu.com

 

Traditional Japanese Wagashi: Kashiwa Mochi DIY set

Regular Price:$4.31

$4.31
Time Until Shipping1 weekTime Until Shipping as configured

Availability: Out of stock

Make traditional Japanese Sweets at home!
Kashiwa Mochi is a very popular traditional sweet: anko sweet bean paste balls inside balls of mochi, wrapped in an oak leaf. The leaf is edible (optional), but more importantly, adds a unique aroma and flavor to the mochi. Kashiwa mochi is especially enjoyed on "Children's Day" in Japan - celebrating children's growth and happiness.
This set makes 8 kashiwa mochi - great for parties, events and sharing with your loved ones! 


All you need is: 

◆ Ingredients: Yomogi Mochi DIY set, Sugar

◆ Tools: Microwave oven or pot, heat-resistant bowl/container, cloth, measuring spoon, measuring cup, (rice-) scoop, scraper, plastic wrap, pestle

Instructions with illustrations are in Japanese - a simple translation is attached. 

  • | Add to Compare

ABOUT TAXES AND DUTIES

  • Specifications
  • Detailed Description
  • Estimate Shipping Rates
  • Product Number 3007664
    as configured:
    Time Until Shipping 1 week
    as configured:
    Brand Yamashin Sangyo
    as configured:
    Ingredients (text) Sugar, red beans, starch syrup, rice flour, agar | Joshinko, mochi powder | 'Kashiwa' oak leaf, salt / antioxidant (V.C.), pH regulator, sodium phosphate, alum
    as configured:
    Storage Store away from direct sunlight, high temperature and humidity.
    as configured:
    Capacity makes 8 kachiwa mochi
    as configured:
    Made In Japan
    as configured:
    Prefecture Aichi
    as configured:
    Suitability Vegetarian
    as configured:

  • ◆ Store away from direct sunlight, high temperature and humidity.

    Ingredients: 
    Koshi anko: Sugar, red beans, starch syrup, rice flour, agar
    Dango flour: Joshinko ("top-grade rice flour made from non-glutinous rice"), Mochi powder: glutinous rice flour
    'Kashiwa' oak leaf: leaf, salt / antioxidant (V.C.), pH regulator, sodium phosphate, alum

  • Estimate Shipping Cost




    Calculating rates...

    NIHON ICHIBAN SHIPPING POLICY

You may also be interested in the following product(s)

  • Fine White An Paste SHIRO KOSHIAN for Making Japanese WAGASHI 2kg

    Regular Price:$12.22

    $12.22
    Add to Cart

  • Japanese Wagashi MONAKA Shells, FLAVORED, 50 monaka

    Starting at: $29.50

    Price as configured: $29.50

    Out of stock

  • Sakura Cherry Blossom An Paste, 250g (December 2022 ~)

    Regular Price:$2.73

    $2.73

    Out of stock

  • Japanese Wagashi MONAKA Shells, SAKURA patterns, 50 monaka

    Starting at: $31.72

    Price as configured: $31.72

    Out of stock

SUBSCRIBE TO OUR NEWSLETTER

and never miss an update or deal

MY ACCOUNT

MY ACCOUNT

MY CART

MY ORDERS

RETURN POLICY

INFORMATION

ABOUT US

TERMS

FAQ

SHIPPING

PRIVACY POLICY

FOR CONTENT PROVIDERS

BECOME AFFILIATE PARTNER

WHO WE ARE

Since 2012, NIHON ICHIBAN has been cultivating Japanese traditions by developing international markets for Japanese craftsmen and traditional companies.

COMPANY

Chinriu Honten Limited
1-2-1 Sakaecho, Odawara, Kanagawa
250-0011 Japan
PHONE +81-(0)50-6860-4261
MAIL ichiban@chinriu.com
Mon – Fri 9:00 – 18:00 JST
CONTACT US

PAY WITH

  •

SHIP WITH

Japan_Post_Logo_new
Yamato_Logo
DHL_Logo_Square

CONNECT WITH US

FOR BUSINESS PARTNERS

FOR RETAILERS

 - ZOO & MUSEUM SHOPS


FOR HOSPITALITY BUSINESSES


FOR TRAVEL AGENTS


CORPORATE GIFTS


Copyright 2021 CHINRIU HONTEN Ltd. - All Rights Reserved

Please wait