CHIBA KOGYO Vegetable Slicer KATSURAMUKI Peel S

Japanese blades and scissors are often named the best in the world. Experience this observation in your own kitchen and slice your veggies in no time! 

PEEL S: TRUSTED MORE AND MORE OVER THE YEARS

“Peel S” has a great reputation for cutting “Katsuramuki”. Katsuramuki refers to the cutting technique that creates long, thin sheets from cylindrical vegetables

When you rotate the handle, the blade will slide left and right, which makes it shining like if you used a good sharpness knife.

It will make your food presentation beautiful.

* You can not cut garnish with katsuramuki machine.

* if you want to cut garnish, you have to purchase Peel S additional garnish cutting adapter or garnish cutting adapter set and exchange the parts.