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Product Number AAAABIL Time Until Shipping 3 days Brand MARUSHO Contents 300ml / 700ml Ingredients (text) Japanese domestic rice, rice koji, soy sauce (wheat and soybeans), sugar, fermented seasonings, dried bonito, kelp Allergens fish Made In Japan Prefecture Wakayama MARUSHO is a traditional maker of rice vinegars since 1879. Located in a UNESCO natural heritage protected area, famous for the rivers, leading to Japan's tallest single-drop waterfall, and the spiritual mountains with cedar trees, they continue to craft superior foods the old way, with natural water and rice, and in wooden vats, without any machines.
Watch a video of the production process here.
Ingredients: Japanese domestic rice, rice koji, soy sauce (wheat and soybeans), sugar, fermented seasonings, dried bonito, kelp
Pure vinegars brewed in traditional wooden barrels
MARUSHO is a traditional rice vinegar brewery since 1879. Located in Wakayama prefecture, their workplace is surrounding by beautiful nature in an area with a long, spiritual history, both of which contribute to their unique production process.
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Since 2012, NIHON ICHIBAN has been cultivating Japanese traditions by developing international markets for Japanese craftsmen and traditional companies.
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Chinriu Honten Limited
1-2-1 Sakaecho, Odawara, Kanagawa
250-0011 Japan
PHONE +81-(0)50-6860-4261
MAIL [email protected]
Mon – Fri 9:00 – 18:00 JST
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