|Time Until Shipping||1 day|
|Shelf Life||3 months|
|Storage||keep in a dry environment|
|Ingredients||ginger sap, coleseed, nozawa leaves, seaweed, arare crackers, lactose, shiso leaves, umeboshi (ume plum, salt), matcha (green tea powder), seasoning (amino acid), sesame, kombu, red cabbage coloring agent, sugar|
|Certificates / Specialty||Gluten Free, Vegan Friendly|
This Ochazuke flavoring set makes it even easier to make at home. Get some now to create a classic ochazuke with umeboshi and red shiso flavors!
Just empty the contents of a pack into a bowl of cooked rice and pour (green) tea over it. Enjoy!
|Ingredients:||small umeboshi, red shiso leaves, salt, sugar, sesame, coleseeds, arare crackers, seaweed matcha powder, kombu powder, starch, lactose, ginger sap, seasoning, coloring|
|Storage:||keep in a dry environment|
CHINRIU is a specialist for condiments, pickles and sweets made of ume plum, red shiso and sakura cherry blossoms. The company was established in 1871 by the last chief cook of Odawara castle - Monya KOMINE - and is now run by the fifth generation of the KOMINE family.
In Japan, the CHINRIU brand is well known for the quality of its products, which are sold in own shops as well as major department stores and premium super markets.
CHINRIU products clean and natural, without the usage of unnecessary enhancers. Furthermore, many products are suitable to a wide range of diets such as Gluten Free, Vegan, Halal, Kosher, Rawfood and Macrobiotic.