CHINRIU Umehitotoki Umeboshi and Red Shiso Ochazuke Seasoning, 4 packs
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Product Number 1001151 Time Until Shipping 1 day Brand CHINRIU Shelf Life 3 months Allergens lactose Storage keep in a dry environment Made In Japan Prefecture Kanagawa Ingredients sugar, ginger sap, coleseed, nozawa leaves, seaweed, arare crackers, lactose, shiso leaves, umeboshi (ume plum, salt), matcha (green tea powder), seasoning (amino acid), sesame, kombu, red cabbage coloring agent Certificates / Specialty Gluten Free, Vegan Friendly 
CHINRIU is a specialist for condiments, pickles and sweets made of ume plum, red shiso and sakura cherry blossoms. The company was established in 1871 by the last chief cook of Odawara castle - Monya KOMINE - and is now run by the fifth generation of the KOMINE family. In Japan, the CHINRIU brand is well known for the quality of its products, which are sold in own shops as well as major department stores and premium super markets.
CHINRIU products clean and natural, without the use of unnecessary enhancers. Furthermore, many products are suitable to a wide range of diets such as Gluten Free, Vegan, Halal, Kosher, Rawfood and Macrobiotic.
Producer: Chinriu Honten Ingredients: small umeboshi, red shiso leaves, salt, sugar, sesame, coleseeds, arare crackers, seaweed matcha powder, kombu powder, starch, lactose, ginger sap, seasoning, coloring Shelf-life: 3 months Storage: keep in a dry environment 
CHINRIU is a specialist for condiments, pickles and sweets made of ume plum, red shiso and sakura cherry blossoms. The company was established in 1871 by the last chief cook of Odawara castle - Monya KOMINE - and is now run by the fifth generation of the KOMINE family.
In Japan, the CHINRIU brand is well known for the quality of its products, which are sold in own shops as well as major department stores and premium super markets.
CHINRIU products clean and natural, without the usage of unnecessary enhancers. Furthermore, many products are suitable to a wide range of diets such as Gluten Free, Vegan, Halal, Kosher, Rawfood and Macrobiotic.
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WHO WE ARE
Since 2012, NIHON ICHIBAN has been cultivating Japanese traditions by developing international markets for Japanese craftsmen and traditional companies.
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Chinriu Honten Limited
1-2-1 Sakaecho, Odawara, Kanagawa
250-0011 Japan
PHONE +81-(0)50-6860-4261
MAIL ichiban@chinriu.com
Mon – Fri 9:00 – 18:00 JST
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