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Crisp & Salty Red Ume "Kari Kari" Pickles, 110g

Regular Price:

$3.45

"kari kari" means crunch in Japanese, and these kari kari small and firm ume are a popular snack in Japan.
They have a very refreshing, slightly salty flavor and are often used as side dish.These red small ume plums pickles are usually enjoyed as side dish as they are very refreshing.

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  • About CHINRIU
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  • Product Number1001140
    Time Until Shipping1 day
    BrandCHINRIU
    Allergensno food allergens
    Made InJapan
    PrefectureKanagawa
    Ingredientssalt, ume plum, umeboshi vinegar (ume plum, salt, red shiso), citric acid
    Certificates / SpecialtyVegan
    Shelf-Life3 months
    StorageKeep refrigerated after opening
    Logo CHINRIU HONTEN
  • Crisp & Salty Ume Pickles, 110g

    Producer:   Chinriu Honten
    Ingredients:   small ume plums, salt, umeboshi vinegar with red shiso, citric acid
    Shelf-life:   3 months
    Storage:   keep in the refrigerator after opening
  • Logo CHINRIU HONTEN

    CHINRIU is a specialist for condiments, pickles and sweets made of ume plum, red shiso and sakura cherry blossoms. The company was established in 1871 by the last chief cook of Odawara castle - Monya KOMINE - and is now run by the fifth generation of the KOMINE family.

    In Japan, the CHINRIU brand is well known for the quality of its products, which are sold in own shops as well as major department stores and premium super markets.

    CHINRIU products clean and natural, without the usage of unnecessary enhancers. Furthermore, many products are suitable to a wide range of diets such as Gluten Free, Vegan, Halal, Kosher, Rawfood and Macrobiotic. 

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