NIHON ICHIBAN  | Japan's Best to You
NIHON ICHIBAN  | Japan's Best to You
NIHON ICHIBAN  | Japan's Best to You

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hconcept Kitten Mold for Rice and Jelly Dishes

Regular Price:$14.25

$14.25
Time Until Shipping2 weeksTime Until Shipping as configured

A heat- and cold resistant kitten-shaped mold to create adorable rice and jelly dishes. You can use this mold over and over to make a number of different creations. It can be used with temperatures -20°C up to 100°C. The adorable dishes are great to make and eat for children, as well as a fun tool for food creators and bloggers.
When not used for food the mold makes for a cute decoration in your home or kitchen. 

Alternatively, the mold can also be used for sand and dirt to create cute, natural kitten decorations in your garden or balcony. Some also use it to craft home-made bath bombs. 

Considering the future of the global environment, it is made of biomass plastic containing bamboo.
Also available in larger "Cat" size - make a great pair together

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ABOUT TAXES AND DUTIES

  • Specifications
  • Detailed Description
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  • Product Number 3009391
    as configured:
    Time Until Shipping 2 weeks
    as configured:
    Brand +D
    as configured:
    Dimensions Approx. W75×D85×H85mm
    as configured:
    Weight About 35~40g
    as configured:
    Made In Japan
    as configured:
    Prefecture Tokyo
    as configured:
  • Product size: Approx. W75×D85×H85mm

    Product weight: About 35~40g

    Material: Bamboo biomass plastic

    Heat and cold resistance:
    Withstands heat: 100°C
    Withstands cold: -20°C

    Suitable for: Dishwasher and freezer
    Not suitable for: microwave, s
    terilization by boiling

    Country of origin: Japan


    Instructions: The key is to pack it well to the tips of the ears. The kitten rice shown in the photo can be made with about 1 bowl (150~200g).


    Recipe for "kitten" dessert: 

    Ingredients: 50g of milk agar base, 50ml of milk
    1. Add 50g of milk agar 
    base to 150ml of boiling water and mix for 1 minute.
    2. Fill with 50 ml of milk and cool in the refrigerator for 2 hours.


    Recipe for "kitten" egg pudding: 

    Ingredients: 1g powdered agar, 150ml milk, 45ml fresh cream, 1 egg yolk, 10g sugar
    1. Mix with egg yolk and 10g 
    sugar.
    2. Put 150 ml of milk and 1 g of powdered agar in a saucepan and boil for about 1 minute while mixing.
    3. Add while mixing, then mix another 45 ml of heavy cream.
    4. When the heat is removed, put it in the refrigerator and cool for about 2 hours.

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