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Product Number 3AAAAA Time Until Shipping 1 day Brand Yamashin Sangyo Storage Room temperature Made In Japan Prefecture Aichi Ingredients carmine, dextrin (corn, potato, sweet potato, cassava), sugar, sakura paste, cellulose, agar, flavoring Shelf-Life 12 months These sweet sakura flakes are crunchy and a perfect ingredient for toppings for ice-cream, cakes, donuts, etc. The flakes are made from freeze dried sakura cherry blossom paste, which is then processed to flakes.
Producer: Yamashin Sangyo Ingredients: Sakura paste (blossoms from China), dextrin, agar-agar, sugar, cellulose, carmine, flavoring Storage: Keep dry at room temperature and use quickly after opening Shelf Life: 6 months Estimate Shipping Cost
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