Product Number | AAAAAXP |
---|---|
Time Until Shipping | 5 days |
Brand | Matsuzaki Senbei |
Contents | 32, 48 or 72 stick |
Allergens | fish |
Storage | Senbei are best stored in a dry and dark environment |
Made In | Japan |
Prefecture | Tokyo |
Matsuzaki Senbei was established in 1804 in Tokyo. The third generation established the main shop in Ginza - Tokyo's most prestigious shopping district. Today Matsuzaki Senbei is run by the 6th generation of the Matsuzaki family. Matsuzaki Senbei is well known for its tile shaped kawara senbei and also produces many other exquisite crackers with different flavors and textures.
Producer: | Matsuzaki Senbei |
Contents: | 32, 48 or 72 crackers (up to 6 different flavors) |
Storage: | Senbei are best stored in a dry and dark environment |
Allergenes: | Wheat, soy beans, fish |
Shelf-life: | 90 days from production date. |
Ingredients:
All flavors: Rice, Soy sauce (soy/wheat), Sugar, Powdered sugar, Starch syrup, Thickener, Seasoning (amino acids, etc.)
Shōyu Soy Sauce -
Sesame: Sesame, Maltodextrin, Fermented condiments, Hydrolyzed protein, Bonito Extract (including mackerel) / Thickener, caramel coloring
Karashi (Japanese mustard): Shichimi spices
Aonori Seaweed: Aonori Seaweed
Zarame granulated sugar: -
Kombu Seaweed: Kelp, Brewed vinegar, Gelatin
Matsuzaki Senbei was established in 1804 and is now run by the sixth generation of the Matsuzaki family. For many years they have specialized in typical Senbei crackers with different flavors and textures. They are one of Japan's most prestigious makers of senbei crackers.