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Sakura Tea - Sakuracha (桜茶)

Sunday, January 8, 2012 8:42 PM

Sakura Tea - Sakuracha (桜茶)

Salt Pickled Sakura

In Japan Sakura tea is a popular drink for celebrations such as weddings or other special occasions. It is made with sakura cherry blossoms pickled in salt – a very traditional Japanese ingredient. In Japanese Sakura tea is called “sakura cha – 桜茶” or “sakura yu – 桜湯”.


 

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