NIHON ICHIBAN  | Japan's Best to You
NIHON ICHIBAN  | Japan's Best to You
NIHON ICHIBAN  | Japan's Best to You

Need Help? Contact us at ichiban@chinriu.com

Vegetables

  • Chili

  • Ginger

  • Rice

  • Sesame

  • Shiso

  • Wasabi

  • Other Vegetables

  • Tsukemono Pickles

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Category
  1. Chili 12
  2. Ginger 3
  3. Rice 11
  4. Sesame 12
  5. Shiso 4
  6. Wasabi 7
  7. Other Vegetables 6
  8. Tsukemono Pickles 11
Allergens
  1. allergen-free 7
  2. apples 1
  3. soybeans 5
  4. wheat (gluten) 5
  5. sesame 9
  6. milk 1
Price
  1. $0.00 - $2.99 8
  2. $3.00 - $3.49 11
  3. $3.50 - $4.49 10
  4. $4.50 - $5.49 9
  5. $5.50 - $7.99 9
  6. $8.00 - $19.99 11
  7. $20.00 and above 6
Suitability
  1. vegan 1
  2. Halal (not certified) 12
  3. Vegetarian 5
  4. Vegan Friendly 1
  5. Vegan 14
  6. Kosher 10
  7. Halal 2
Main Color
  1. Multicolor
    (1)
  2. Brown
    (1)
  3. Green
    (1)
  4. Pink
    (1)
  5. Yellow
    (1)
  6. Blue
    (1)
  7. White
    (1)
  8. Black
    (1)
  9. Red
    (1)
Brand
  1. MARUKAWA 6
  2. SHIMURA 1
  3. ISHII Brewery 1
  4. WATANABE Farm 6
  5. WATANABE FOOD 1
  6. KAGADANE 1
  7. OGONNOMURA 2
  8. KANZURI 6
  9. CHINRIU 11
  10. OKUI 2
  11. NIHON ICHIBAN 10
  12. TAKAHASHI SHOTEN 1
  13. WADAMAN Sesame 13
  14. KAKUIDA Black Vinegar 2
  15. YUZUYA 1
Design
  1. Modern 1
Main Material
  1. Clay 1
  2. Wood 1

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  • MARUKAWA Organic Brown Rice Soy Sauce Koji, 150g

    Regular Price:$5.36

    $5.36
    Add to Cart
  • Mountain Grown Fresh Wasabi Roots (Rhizome) with Free Shipping by Cooled Express

    Regular Price:$51.91

    $51.91
    View Details
  • MARUKAWA Naturally Cultivated Salt Koji, 150g (white or brown rice)

    Regular Price:$5.01

    $5.01
    View Details
  • KANZURI Japanese Style Spicy Sauce "Kaminari" Red - Red Habanero (lv.3,5), 60ml

    Regular Price:$4.12

    $4.12
    Add to Cart
  • KANZURI Japanese Style Spicy Sauce "Kaminari" Green - Green Habanero (lv.3), 60ml

    Regular Price:$4.12

    $4.12
    Add to Cart
  • KANZURI Japanese Style Spicy Sauce "Kaminari" Gold - Carolina Reaper (lv.5), 60ml

    Regular Price:$6.60

    $6.60
    Add to Cart
  • MARUKAWA Dried Organic Whole Rice Koji, 300g (till 3/28)

    Regular Price:$5.99

    $5.99
    Add to Cart
    • pink
    • yellow
    • green

    MAMENORISAN Soy Wrap Sheet for Sushi or Desert Rolls 20 Sheets

    Regular Price:$13.19

    $13.19
    View Details
  • Real Wasabi Paste (Fine or Grainy) directly from the Wasabi Farm 500g

    Regular Price:$15.67

    $15.67
    View Details
  • Wasabi Paste made from Real Wasabi 80g

    Regular Price:$4.95

    $4.95
    Add to Cart
  • Whole Dried Sansho Pepper 1kg

    Regular Price:$66.78

    $66.78
    Add to Cart
  • Dried and Sliced Shiitake Mushroom Slices 1kg

    Regular Price:$32.98

    $32.98
    Add to Cart
  • Fermented and Salted Bamboo MENMA, 2kg

    Regular Price:$13.77

    $13.77
    Add to Cart
  • Dried Shiitake Mushrooms, 120g

    Regular Price:$17.73

    $17.73
    Add to Cart
  • MOCHIGOME Rice flour for making Mochi Buns 500g

    Regular Price:$3.30

    $3.30
    Add to Cart
  • Sake Lee for Home-made Tsukemono Pickles, 1kg (Summer Only)

    Regular Price:$4.95

    $4.95

    Out of stock

  • Wasabi Paste from Real Wasabi, Grainy 500g

    Regular Price:$16.96

    $16.96
    Add to Cart
  • Unique Condiment Using Real Wasabi: Yuzu Wasabi Paste 100g

    Regular Price:$4.12

    $4.12
    Add to Cart
  • "Land Caviar" made of Grass Seads, TONBURI, 280g

    Regular Price:$6.41

    $6.41
    Add to Cart
  • WADAMAN Organic Black Sesame Paste, 80g

    Regular Price:$3.30

    $3.30
    Add to Cart
  • TSURUMISO Rice Koji, 500g

    Regular Price:$4.12

    $4.12
    Add to Cart
  • GERMNON Wasabi Oil with Real Wasabi 65ml (till 4/6)

    Regular Price: $4.12

    Sale Price $3.30

    Add to Cart
  • OGONNOMURA Yuzu Kosho Red, 40g

    Regular Price:$3.71

    $3.71
    Add to Cart
  • 6 Years Matured Kanzuri Pepper & Yuzu Paste, 70g

    Regular Price:$9.07

    $9.07
    Add to Cart

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Since 2012, NIHON ICHIBAN has been cultivating Japanese traditions by developing international markets for Japanese craftsmen and traditional companies.

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